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Developing a pharmacist diabetic clinic in a primary care setting
Soorapan S, Mackie C, McCaig D, Stewart D, Lowrie R, Maclaren A. The School of Pharmacy, The Robert Gordon University, Schoolhill, Aberdeen, AB10 1FR
Introduction
Diabetes mellitus is a chronic disease with major implications both
for the patients and the National Health Service in Scotland.1 It has
been estimated to affect 2% of the population in Great Britain, with
75% of patients being classed as type 2 diabetics.2 All patients with
diabetes require a high level of health care to prevent the
development of diabetic complications. The U.K. Prospective Diabetes
Study Group has shown that the long-term complications of diabetes can
be decreased with intensive glycaemic control and tight blood pressure
control.3-4 There is also a need for regular monitoring of blood
pressure, urine and blood glucose and foot and eye examination. The
pharmacist is ideally placed to advise on the use of medication to
achieve pharmaceutical care for this patient group.
Aim
The aim of the study was to develop a pharmacist-initiated
intervention model relative to the provision of pharmaceutical care
and support the management of type 2 diabetes in a primary care
setting.
Methods
A protocol was written and piloted to support a model of
pharmaceutical care intervention. Before the pilot, training was
provided for the pharmacists and a two-page data collection form was
developed. Computerised records were searched in eight general
practice settings in Glasgow Health Board area and 116 known diabetic
patients were identified which met the inclusion criteria. The model
was revised further by obtaining written feedback from the
pharmacists, discussion at an educational workshop, and also by peer
review and input from the medical adviser and project team.
Results
From July through August 1999 a total of 97 (84%) participated in the
study. A model was developed which included a patient profile, blood
pressure and HbA1c measurements and a specific diabetes data
collection form. In addition, quality of life instrument was selected.
This process took the pharmacist 20 minutes to one hour to complete.
The feedback from the pharmacists has been positive, and with some
minor modifications of the protocol and data collection tools the
model was developed. From the data collected a target reduction of 1.0
unit HbA1c, with a power of 90% at a 1% significance level would
require 300 patients to participate. Three hundreds and ninety
patients are required for the main study, which is a randomised
controlled trial design.
Conclusion
All the suggestions made by the pharmacists and medical adviser have
been incorporated into the model for the next phase of the study which
will be undertaken as a randomised control trial due to commence in
February 2000. The next phase aims to examine the impact of this
pharmacist intervention model in type 2 diabetic patients versus
standard care.
References
- Cromie, D., and Teo, P. Scottish needs assessment programme: diabetes mellitus. Glasgow: Office for Public Health in Scotland, 1999.
- Leese, B. The cost of diabetes and its complications: a review. York: Woodcock & Pearson, 1991.
- UK Prospective Diabetes Study Group. Intensive blood-glucose control with sulphonylureas or insulin compared with conventional treatment and risk of complications in patients with type 2 diabetes (UKPDS 33). Lancet, 1998, 352, 837-853.
- UK Prospective Diabetes Study Group. Tight blood pressure control and risk of macrovascular and microvascular complications in type 2 diabetes (UKPDS 38). BMJ, 1998, 317, 703-713.
Presented at the HSRPP Conference 2000, Aberdeen
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